1420 Quadra St #101
Phone: (250) 381-6141
I can’t say Futaba is a favourite restaurant of mine. They did a bit of change in the menu offerings over the years and the overall result is not convincing me by much. The quality is not quite there anymore as another mutual friend pointed out (see below image) and while the meal I had was certainly tastier on the night I visited here with James Shaw, the improvements were minuscule.
These days, this guy still has an opinion about the places we dine together and he always has to express (to me) what he thinks about the place. I tell him to speak to someone else or resume being a bloke. He stupidly looks at me and I always roll my eyes. I really have no clue why I still hang out with him since he can’t separate from when we are hanging out together as pals to when to shut up if we happen to hit an eatery. He knows I can use his words to put into the next food review. He can’t stop me. In that regard, he’s still continuing to be part of this food-zine (or should I say scene?)
Han’s Korean Restaurant
615 Johnson St
Phone: (778) 265-1760
E: Sadly, the diner Skinnytato closed operations around late Summer of last year, and in its place, the diner went from Polish to Korean. Will I miss it? Not necessarily. Some mom and pop operations can only last as long as it is profitable or the owner/operators wish to keep their business going. Another possible reason is that the people behind Skinnytato decided to retire. I did not investigate to know for sure, but with what James is about to officially announce, all I can do is sigh. He is getting old too.
J: After seven years, I’ll be packing it up and moving on. Also, I am disheartened to see many of the restaurants we have reviewed close up shop. It didn’t matter if a restaurant was good or bad; sometimes Victoria is a tough place to run a place that serves food. We just don’t have the customer base a big city like Vancouver has. Victoria is a little more cut throat.
E: In other words, he’s burnt out (as a mutual friend pointed out). The many labours he has to do at his day job(s) and responsibilities to his family show his mind is elsewhere these days. He’s no Hercules. I’m finding he is not willing to put in the effort into any idea he has or we have come up for this site anymore. He was ambitious and industrious once, but it’s all gone. We were going to pen an article on a variety of novelty sodas we discovered at the Lilly Gobble Sweet Shop early Summer, but even that is constantly getting put off by him than me. I’m willing to bet he wants that article idea to fizzle.
I firmly believe he is making a big mistake by walking away from what we spent many years shaping as this blog’s identity. He does not care and shrugs off everything I suggest to him. Two Hungry Blokes is not ending. I plan on carrying on.
622 Fisgard St
Phone: (250) 590-7687
E: Who would have thought Victoria, BC’s Chinatown is fully multi-cultural? By the Gate of Harmony, I can find French, Japanese, Chinese and Vietnamese dining options, and I’d be hard pressed to say which is better. In a warm summer night around the town, and both James and my hunger were unabated, I let my buddy choose where to go dine.
Enter Pho Vuong, a nice cozy little operation located at the basement floor of a building and it was right next to a Pokéstop! Yes, I’m still playing the mobile game Pokémon GO, but I’m not as hardcore. If there’s opportunities to eat and spin, why not?
J: I was entranced by the traditional Chinese music being played out of speakers attached to the Friendship Gate. It was my first time hearing it and it somehow added to the atmosphere of its location. But for fine dining, there wasn’t much in the way of choice late night. What was comforting to see was families who owned the restaurants or families and their employees sitting down for a good meal. This night had some magic in the air.
Ox King Noodles
780 Fisgard St
Phone: (778) 967-1022
J: After what was a great night on the town thanks in part to Capital 6 (now risen from the cinematic grave) and Starbucks on the corner of Fort and Blanshard, I was in a particular mood. As a single man would ask his date in for a nightcap I was looking to do the same with the food scene. There is a place I would walk by but would miss opportunities to investigate, Ox King Noodles.
Why it’s called that, I don’t know but I’m going to take a guess it has something to do with an astrological sign. But with Ox King Noodles one doesn’t need to see a sign to eat it, the smells should be enough.
E: I have often walked by this operation during my visits to the Victoria Public Market, and no, I was not James’ date. We both were craving Asian style noodles. Whether as pho’ or as ramen, the ox certainly delivers! I loved the noodles offered in their Vietnamese dishes. The kansui gave it a great chewy texture, and the meat slices had all the right notes for me to moo over.
723 Pandora Ave.
[This guest review is by Naomi DeBruyn of Void Girl. She was the former editor of Linear Reflections E-Magazine. In her last visit to Victoria, BC, sometimes visiting old establishments is not perfect. She was with friends in this outing ….]
Touted as ‘The place to eat in Victoria!’ I found this dining experience to one of the most pathetic I’ve ever endured. Yes, endured. It was more than an experience, it was an agonizing waste of time.
Having only two hours before our movie started, we decided on ‘John’s Place’ for our dinner. It was virtually empty, even with the addition of the three of us, the customers were still under ten in number. We were awaiting a fourth, but decided to order anyhow. A good thing we did, believe me!
There were multiple staff and the place was decorated with ‘star personalities’ who had eaten there, and old time sports memorabilia. Well, lucky those stars were who they are as I’m betting it influenced the service.
606 Trounce Alley
ES: I wish the Izakaya in Trounce Alley stayed longer. Actually known as So-Ya, they had a classy environment to fashion some trendy and nouveau Japanese style food. People can read our review here and I truly miss them. Park’s Kitchen replaces this operation. They had a soft opening and not many people noticed.
I have to wonder if the servers even have an eye for what’s good here. When James and I had our empty glasses of water just sitting on the table, no one bothered to glance to see if we needed a refill. I saw where the decanters were and had to help myself.
JS: Although the shell of So-Ya remains, the spirit within had long since passed on. What has replaced it is not very impressive. I was willing to be pleased but Park’s rarely shined when it came to either customer service, the kitchen staff or their lunch specials.
But I’m going to give a bad sounding critique and the reason is the not-so-good outweighed what was best about this place. But to start, their sunomono salad was very creative if not refreshing.
The lettuce threw me off but the carrots were most welcome. The vinaigrette was sweet and cool. I have to say I finally found a sunomono that may have beaten Sushi Plus. But perhaps to put something else to replace the lettuce will improve on this creation.