Shanzee’s Biscuit Cafe
529 Pandora Ave
Hours: 8am to 3pm
Phone: (778) 433-9089
The fact you can see your meal made fresh in an open-air kitchen at Shunzee’s Biscuit (formerly Bitchin Biscuit) says a lot towards this operation’s success. If the scents of bacon crisped on the spot do not wet your appetite, then the other tantalizing delights of pork on the grill will. The reason behind the change of name is obvious for those who are from the Pacific Northwest; In Seattle, Biscuit Bitch is the queen of Capitol Hill. Technically the area is actually Downtown Seattle (i.e. Pike Place Market). When I’m staying nearby, I make this place my go-to breakfast stop. Back home, Shunzee won me over. If she was a person than an operation, I’d most likely be courting her.
Her warm biscuits are soft and worth nuzzling. With the cold months ahead, I can certainly find a lot of comfort here in these digs, and in the food they offer. The eggs can be prepared any way you like. They taste farm fresh. When I’m savouring free range, I’m cock-a-doodle doodling in approval and have to wonder how much of this operations product comes from local farms.
I should find out where they get their Louisiana sausage. The jalapeno kick certainly nailed a lot of my pleasure centers. The meal itself is not too big. I have to make comparisons. When I was in Seattle, the meal I bought for breakfast was more than enough. I saved half for lunch. For Shunzee, the portion is just right. I wolfed it all down and still had an appetite for more.
I can easily visit this place for brunch. After more than a few visits, this operation certainly satisfies for morning or afternoon meal. They don’t do dinner for obvious reasons. Although should one show up later in the day, the possibility exists to might miss the bacon train. They usually use Hertel bacon (very renowned throughout the Canadian side of the Pacific Northwest). The day I went, they had to rush to the nearest market and obtain a different brand to keep up with demand.
The scents of bacon still drew me in, but when it’s not the right kind of pork, maybe it’s better to say sorry, “we’re sold out.”
4 Blokes out of 5
Runs Oct 24th-27th at the Intrepid Theatre
Address: 1609 Blanshard St, Victoria, BC V8W 2J5
Victoria, British Columbia’s Paper Street Theatre knows their pop culture. As an improv group, they enjoy getting audiences to laugh. Some might arrive already in giggles because they enjoy their shows far too much. Their performances take place throughout the year and are themed. That is, they are spiced with a little bit of every literary or oral tradition out there. This themed night had fog machines and ambient lighting room straight out of The Exorcist to get everyone into the mood for supernatural delights!
During this weekend leading up to Halloween, the team has supernatural campfire stories to tell. Some have the taste of urban legend spread all over it and others are truly creepy, Twilight Zone style. Ideas for story titles are taken from a community bucket, and the more bizarre they sound, the more challenging it is to put into a coherent narrative. With improv, the performers do not have time to consult with one another to decide on how the story can go, and everyone has to think quickly as they are under many peering eyes. Under the dimming light, not every glance will glow red.
J & J Wonton Noodle House
1012 Fort St
Hours: 11am to 2pm,
4:30pm to 8:30pm
Phone: (250) 383-0680
When an operation touts their specialty is with wonton, my craving for this wonderful dumpling is better served at home, here in beautiful Victoria, BC than going to the mainland. The shrimp & pork style is the best. For those craving one protein than both, the single variety can be ordered. This operation was very accommodating by taking my order while I was waiting for a seat. Like a ramen shop, I easily popped in for a bite even though other people were here for dinner. When people are opting for the latter, I recommend making a reservation!
Wor style is preferred over traditional. Not only are the dumplings bigger, but you get more bang out of your buck. In this visit, I opted for simple and it’s my fault for not realizing how hungry I was. Even on a quiet day, to see this place is always busy is very good.
Sometimes, a venue can make or break a show. When the performance is all about beer, the Victoria Event Center is perfect. They are a licensed alcohol facility and cheering more than a mug is encouraged. I had root beer instead of the other kind. When it played at the 2018 Victoria Fringe Festival last month, the buzz certainly had me deciding to go check it out.
I had to stay sober tho’, as I know my limits (namely I was driving). This show next moved to the Vancouver Fringe Festival, and now the company, Wish Experience, is taking a break. I’m sure this team will be back for the next round of Fringe shows. Even though this show began in 2016, I see it could use further polishing.
Neptune Wonton Noodle
4405 Central Blvd,
Phone: (778) 379-0639
There is more to the Neptune franchise name than just their Seafood Restaurants in downtown Vancouver and Coquitlam (to name a few). Yes, I’ve been visiting Vancouver quite a bit, and it’s tough for me to not say a thing about many an established chain on the mainland.
For regular Asian customers, it’s a place to hit (especially in Burnaby) and the staff treats them more kindly than Caucasians. I’m sorry, but this detail was particularly jarring when I suggested to my friend that we check this place out. We were in the area for a book signing at Chapters. Instead of a bite in Metropolis in Metrotown (Burnaby, BC), we opted for an establishment close to our hotel. While behaviours from the older generation never change in regards to other cultures wanting to come in to explore ethnic tastes, I question whether they should be working in the dining / public service sector or not. Continue reading
Memphis Blues BBQ House
430 Robson St
Hours: 11am to 10pm
Phone: (604) 682-6220
Multiple Locations in Lower Mainland
One criticism people raised down south (from the States) around Louisana often make when they see an establishment that’s not from the region and based out of another country is if the food is authentic, or are they trying to go for a schtick to get folks not from the region in?
Memphis Blues BBQ faces that challenge. Can they convince a West Coast boy like me or cajole friends of mine, who are from the South (but moved here for a cooler climate or other reasons), that they truly did bring the tastes of the region up to the Pacific Northwest so they can be reminded of home? I know two: one born in Texas (she now lives up island) and a Facebook buddy who was from there. I discovered this place while in Vancouver for a concert and did not want to wander far from my hotel to sate certain cravings. I love ‘gator, crawfish and gumbo. This diner has one out of the three. Maybe on another visit, I can try Le Crocodile, a really expensive upscale place to make comparisons between budget and trendy. I’m okay with this franchise operation. I went to their lunch stop on Robson.