Is it Too Fast and Furious with Finest at Sea’s First Annual Spot Prawn and Fiddle Fest?

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DK: If I were more prone to hyperbole, I would encourage Ed to title this post “Angry Protesters Clash With Security, Disrupt First Annual Spot Prawn and Fiddle Festival.”

But that is not the real story of this promising new event. True, three young protesters were escorted out of the park shortly after the festival started, but most people missed whatever their message was. My advice to young activists: make sure your banner is facing the crowd when you’re being whisked away.

Maybe next year we’ll all learn why listening to fiddle music while sucking down prawns and watching youth rugby makes us bad people. For now, however, blissful ignorance! The real story of this year’s event was a large crowd got the chance to enjoy some damn good BBQ spot prawns.

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ES: June 12th marked the end of the season for harvesting these sweet, lovely crustaceans, and I’m going to miss them. Technically, one can buy them in the freezer section, but there’s no denying when they’re from the ocean to the tanks to the grill, the taste difference is enormous!

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A New Ramen Player in Town, and It’s All Arashi

20220111_1426402950 Douglas St Unit 222
Victoria, BC

Hours: Tues to Sun 11:30am to 8:30pm
Phone: (778) 922-2950
Website: www.ramenarashivictoria.com

Sugoi! Victoria ni atarashī totemo oishii rāmen-ya ga arimasu yo. As for whether that’s grammatically correct, I think I got my statement right and insert a pun for good measure.

Ramen Arashi is a diner that opened over the holidays. I’ve been keeping tabs on when they’d open since they’ve been making noise mid last year on the social media front. They’re not competing in the busy downtown area, and I think they’re likely to carve a niche in Burnside. They’re located a few blocks south of Mayfair Mall and I’d visit this operation in a heartbeat. Their bone broth has a nice additional peppercorn flavour.

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When Cravings Are Tough to Satisfy at Cinnaholic

20211027_173335Cinnaholic
#102 – 535 Yates St
Victoria, BC 

Hours: Sun to Sat: 11:00 am to 9:00 pm
Menu: cinnaholicvictoria.ca
Phone: (778) 265-2564

ES: Don’s the real Cinnaholic between us, and when a operation (technically, it’s a franchise) opened up in town, we pondered when to sample their wares. They boast freshly made cinnamon rolls which can be decked out anyway you want. I counted more than a dozen possibilities, and all I can say is wunderbar! Or should that be cinnabar? Okay, so the joke doesn’t work….

It’s often cold and wet in Victoria these days. To nibble on anything warm is required when out on the town late at night.

DK: Cinnamon buns are like cars, as soon as you drive them off the lot they start to lose value. A bun can be a 10/10 fresh out of the oven, but a 3/10 by midday. Also if you park a cinnamon bun in a bad neighbourhood you want to make sure not to leave any change lying around in the frosting.

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Updates on Esquimalt’s Ribfest 2021

Free admission, live music and kid's activities. Ribs and craft beer

Bullen Park
527 Fraser Street

September 10th to 12th

Admission: Free

Esquimalt’s Ribfest is on this year, and it’s following in the heels of British Columbia’s rollout of the vaccine passport. There won’t be any gatekeeper checks. But for anyone people concerned about catching that virus are best advised not to attend (entrepeneurs would make a killing through Uber Eats or Door Dash should this suddenly pop up), but for those craving the best pork/beef ribs (and chicken too) that House of Q, Prairie Smoke, Gator, Grizzy, and Boss Hog are cooking up–nothing’s gonna smoke ’em out now. The operative word should be stop, but will Two Hungry Blokes be there?

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How to Savor the Moment at Saveur Restaurant

20210807_173946Saveur Restaurant
658 Herald St

Victoria, BC

Hours:
Thurs 5–9p.m.
Fri-Sun: 12–9p.m.

Menu: saveurrestaurant.ca
Phone: (250) 590-9251

ES: Tasty morsels can be found at Saveur Restaurant, located not too far from the cosmopolitan Victoria Chinatown. The location is not really off the beaten path, but is tucked within the same block where Brasserie L’Ecole is also located. My guess is that the city blocks around this former Asian area may well be our city’s answer to an “International District.”

DK: The extent to which Saveur fits into a real or imagined “International District” is seen in some of their menu items over the years. A menu from 2017 showcases “Pakora Battered Broccoli” with Ponzu. A previous version of the house chicken wings was served with “Louisiana Style Remoulade.” The house wings are now “Korean BBQ Wings.”

Viewing the menu as a marketing tool, what remains constant from the earlier years of Saveur to now is “local” items sitting next to “international” flavours (would you like “Chilled Soba Noodles” with miso for lunch? Or perhaps just a salad made with “Mason Street Greens”). What has changed is tourist-pleaser type fare (fish tacos, a burger and a pork belly sandwich) replacing multi-course tasting menus.

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Blue Bridge Theatre Announces 2021/22 Season

Blue Bridge Theatre is well known in the Victoria, BC community for having local talents define their work. Their base of operations is in the heart of Quadra Village and the building has a heritage that’s hard to beat. The venue has a unique intimacy for whatever has played here. Whether that’s with it being a truly old style movie theatre house or that it’s a place for live stage shows, the acoustics are second to none. It’s a unique venue for the latter, as it has had concerts too.

It’s also a home to smaller companies needing a venue to put on their show to a live streaming audience. As a business, they’ve got it all–including putting on shows this summer which includes Salt-Water Moon (currently playing), Day after Day, a Musical Tribute to Doris Day and Cats in the Garden (their fundraiser to which fully vaccinated people can attend in person).

Soon, they’ll be offering shows that people can physically attend.

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