Category Archives: Food

Your guide to some of the best and inviting food establishments.

09.14.16
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Shakin’ Up The Sushi Establishment with Rockn’ Rolls

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Rockn’ Rolls Modern Sushi
1 Dallas Rd C1
Victoria, BC

(250) 888-5336

No matter where you go to eat sushi, the basics will more or less taste the same. The taste found in tuna and salmon rolls are distinguished by the freshness of the fish (I have yet to find a place to beat what I had in Sidney, BC ages ago), rice to meat ratio used and where the fish came from. Where the rice is harvested from matters, but ultimately, it is the temperature of this grain that makes the difference. Over at Rock n’ Rolls Modern Sushi at the Fisherman’s Wharf in Victoria, BC, they pride themselves on using locally sourced ingredients.

This operation is all about 100% sustainability and it shows in the Polynesian Roll. Made using local crab, bell peppers and sweet squash, this delectable maki roll is a taste for the senses! Rockfish was used, and this is a topping I do not usually see in menus. Sometimes, whitefish is listed, and the last time I really appreciated its taste was over at Southern Lake Tahoe, where a buddy and I went to The Naked Fish — I have fond memories of my sushi experience there.

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09.07.16
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The Stubborn Chef 拉麵館 changes the Ramen Scene ‘Round with AsUsual Cafe – 老地方

stubborn_chefStubborn Chef – 拉麵館
AsUsual Cafe – 老地方
3960 Shelbourne St
Victoria, BC
(778) 432-3818

Only James can think Kuma Noodle Japan has the best ramen all around Victoria. He’s most likely right, but he’s not had the complete Japanese experience (I had it in Japan, a place he has yet to travel to). Yes, I’m relentless in teasing him about this fact and one year, we will visit the Land of the Rising Sun to sample the food together. Back in Victoria, in the meantime, competitors eventually will emerge to challenge my buddy’s statement.

Trying to schedule his willingness to go out with my Pokémon GO adventures (I need to fuel up somehow) is like dragging a closet gamer out of the comfort of his own home to see the light, er sun.

We have tried a few places together. Foo Ramen Bar has been running for a while and unless you know which Japanese restaurants to go to, they will have this common staple buried along with the Udon and Soba. Next to the Victoria Public Market downtown is Ox King Noodles. In Gordon Head, The Stubborn Chef specializes in a variety of noodles. James finally checked out this place during one of his rare departures from Langford. By then, I’ve been here for the third time. Interestingly, the chef is a third generation noodle-maker. He’s been trained by the best and I’m glad he’s settling into the Gordon Head culinary landscape. The folks who ran this operation used to operate out of Chinatown in the past five years. And when it was sold a few years ago, I’m assuming the change of pace is because this municipality is closer to home. There’s less distance to travel. I’m thinking the owner/operator is taking a cue from James’ book. Why travel far when you can enjoy the comforts of home?

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08.31.16
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The Road to Germany at Rathskeller

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The Rathskeller Schnitzel House
1205 Quadra St.
Victoria, BC
(250) 386-9348

J: After eating our weight around Victoria and up and down this island, I’ve grown a little tired of the local restaurant scene. There are some good places, but in order to really get a large variety of restaurants, I would have to leave this city for greener pastures.

E: And before we see some old establishments completely disappear, I suggested that we visit the only one German Restaurant before it completely closes. The Times Colonist reported the news that this establishment will be closing, near the end of the year — and the faithful will be coming here to feast for perhaps one last time.

J: That is why I was eager to check out this Bavarian restaurant I forgotten. It has been in this city for over 40 years and this was my first time stepping onto the premises. But not Ed, he’s a veteran.

E: I’ve been here a few times, and generally enjoyed the food. This was before Two Hungry Blokes started, and while I did not think the food was exceptional, I had to see if anything has changed in the years that passed. There are a few Polish diners in town that I enjoy going to more. I was Hungary for something unique I don’t often find elsewhere. The last time I enjoyed a truly enjoyable German meal was in Leavenworth, Washington where I got Amadeus to “feed me.”

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08.31.16
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Part and Parcel Hits Home & Out of the Park!

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Part and Parcel
2656 Quadra Street
Quadra Village
Victoria, BC
(778) 406-0888

Quadra Street Village keeps on changing with the times and my pal, James Shaw, is being left behind. That is, he does not keep up with what’s happening here as much. I’m here a bit more often than he because this particular Fairway Market is the largest operation out of those I’ve been to (unlike others, and before Shelbourne got theirs built, they have a fully functional kitchen) and Epic Games is here. With Pokémon GO being all the rage, I have reason to be here more often. It’s a Clefairy paradise, and I was smitten with love for the newest eatery to set up shop here. On this special occasion, the Victoria Fringe Festival is taking place with The Roxy aka Blue Bridge Theatre as an official venue, and I knew I had to return to this particular establishment!

Part and Parcel is aptly named for daily specials that can easily be packed up for lunch later on or to eat on the go. I was greeted with a smile, since I was recognized as not being a regular, and the service was great even on a busy day. Their menu often changes, so like hunting Pokémon, what you find coming back does not necessarily have to be the same ol’ same ol’.

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08.24.16
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Rating Cowichan Bay Seafood’s Fish n’ Chips at The Market

cowichan bayCowichan Bay Seafood
Victoria Public Market
#12 – 1701 Douglas St.
Victoria, BC
(778) 433-4385

E: Like the tides that swish through a bay, I’m always finding myself returning to the Cowichan Bay Seafood outlet in the Victoria Public Market. After some time in operation, they have put together a fine smörgåsbord of products for folks to buy to take home to cook or dine in. Although a touch pricey, when compared to oysters bars offering a happy hour of a buck a shuck, there’s more variety here when they are offered at $1.50 per! I had some wonderful raw and fruity oysters from Paradise Oysters (located on Baynes Sound). The name is apt because, with the celery vinaigrette, they were the perfect appetizer to begin with until my Lingcod Fish n’ Chips arrived.

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08.17.16
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It’s Blazing at Sizzling Tandoor

static1.squarespace637 Johnson St.
Victoria, BC
(250) 388-5450

E: The fire is spreading over at Sizzling Tandoor but the question of which operation James and I should hit, the original Johnson location or Uptown Shopping Centre (to which my buddy hates visiting) meant only the first operation should count. At least we’re finally managing to hit most of the restaurants that line along Johnson Street. Now the trick here is if I can convince my buddy to swallow another pepper whole?

J: I’ve been to the Sizzling Tandoor before after they opened. I knew the owners and they invited me to come in and try their wares. Unfortunately I was a wimp when it came to Indian cuisine. The result was barely touched food and a terrible shame I could not get rid of. But since that incident I have vowed to learn to eat and appreciate as much Indian cuisine as possible. There are foods I still can not touch but my progress is good. I have even built a tolerance to spicy food. It may surpass the great Edmundo.

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