Read along as we seek out the best of what the British Columbia coast (and beyond) has to offer.
603 Douglas St.,
Victoria, BC
250-381-8444
The rustic flavour of the Old Spaghetti Factory is one of the main draws for some tourists. But for locals, you either love it or hate it.
Originally started in Portland, Oregon, the chain became popular and expanded to all ports at sea. For those people coming out of the Victoria bus depot or the Coho ferry, this restaurant may very well be the first place people can go to have a fast meal before heading off to other destinations unknown.
614 Humboldt St.
Victoria, BC
(250) 385-4512
No Victoria Film Festival party can be complete without a trip to the Oyster Bar or Spinnakers. Both have been long time supporters of this show, and sometimes they are the venues for one of the many parties going on, past and present. The brew pub even caters and the hors d’oeuvres I get to try out are always exceptional, but sometimes it’s just the deserts, namely their ice cream in the springtime, that I’m really after. No matter what the treat, these little bites always knock it right out of the park.
And that should be the size raw oysters should be sampled in. The Victoria Film Festival’s Gala Event often serves these tasty treats, but I had to wonder where they came from. I’m assuming the Oyster Bar, and a visit here was definitely on the must hit list.
When I have often talked about how really good food must taste, like the flavour from the land it comes from, going to see Slow Food Story at the Victoria Film Festival ’14 was a must. I did not know much about what this movie is. Other than the hints from the plot summary in the guide, I purposely did not want to know more than I should before sitting at the balcony.
What I watched was part documentary and part TedX presentation. It felt like I was back in college, sitting in at a Art History class. This movie looks more at the life and times of Carlin Petrini, the founder of the Slow Food Movement, than be a celebration of food. The latter is there, in the form of moving pictures of the food expos and parties that can happen, but there needs to be more to this film than to get political.
Some viewers may well be whistling to John Denver’s Country Roads after watching In the Magic of the Green Mountains. This blissful documentary looks at the life of Jeff and Melanie Carpenter, who undertake a monumental task to start up an organic farm to grow mostly herbs in the hills of Vermont, located in the northeastern United States.
But the toe-tapping bluegrass music is not the only rhythm to be found in this film. Instead, it’s about the perseverance made by two individuals looking to make a difference for everyone who benefits from the plants they grow. From the businesses who source from them to their own emotional well being, this movie is ultimately about man versus Nature — the human one and the elemental one. This movie is like a cheerleader for the 100-mile diet, and although food is not necessarily part of this movie’s presentation, it’s the herbs and how it can be used to heal the soul that makes this movie charming.
Most of the flora being grown have medicinal value, and in most of what’s being grown are being made into teas. Some are medicinal and others are simply used to drink to offer serendipity.
Victoria Film Festival
Victoria, British Columbia, Canada
Runs from Feb 7 – 16
Various Venues
Depending on how well Chinese New Year treats me for lucky money, I may take on a Sips n’ Cinema event instead. This year features Slow Food Story, ¡ATRACO! and Putzel as part of the theme. Fortunately, for those folks just interested in the film Slow Food Story can be seen by itself. I plan on going to see this film along with In the Magic of the Green Mountains.
Just Matcha Tea Shop
2021 Oak Bay Avenue
Oak Bay, BC
(250) 813-2456
Kissako Green Tea Cafe
2027 Oak Bay Ave,
Oak Bay, BC
(250) 370-5195
Plenty of green tea flavours can be found over in Oak Bay. Practically next door to each other are Kissako, a green tea cafe, and Just Matcha, a store that specializes on that particular brand of tea. I was in this municipality to watch the filming of Gracepoint, a US remake of BBC’s Broadchurch and I’m always keen to learn from the pros by careful observation from afar.
I have the educational background to know what I’m doing in a newsroom, but as for a film/tv set, I feel I’m not not quite there yet.
twohungryblokes.com 