Who are Ya Gonna Call When Hanks Untraditional BBQ Cooks Up a Storm & A Few Years Later Mysteriously Closes?

hanks-untarditional-bbqHank’s Untraditional BBQ
1001 Douglas St
Victoria, BC
(778) 433-4770

March 9, 2016 Update:
Hanks is back in business at this location! The mystery closure was apparently because they were renovating. 

There are times where I wonder if Unit G2A in the square by the bus stop on Douglas Street is cursed. At least three different eateries existed at this spot in the past eight years, and neither of them lasted long. I recall it as a pizza joint once, a cheese sandwich shop the next and was a BBQ style joint where the fixin’s get tasty. They offer wings, meat on biscuits, BBQ and smoked mains.

I wanted to return to sample more of the latter half of this list but by the time I get a craving to visit, they’re closed! I didn’t find any signs indicating what’s going on but I was concerned. Not many places offer game meat for their dishes and when I am hankering for some, I see the signs say the operation has closed and to keep an eye out on their website for updates. The day after, even that sign is missing! Now all I have to go by is my memory of the Duck Egg Bolognese Pasta.

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Dining at Prima Strada’s Original Cook Street Location

IMG_0076Pizzeria Prima Strada
230 Cook Street
Cook Street Village
Victoria, BC
(250) 590 – 8595

E: If I recall correctly, Prima Strada began their operation in Cook Street Village and that place has been one that I’ve been meaning to hit. James and I have been to the Bridge Street location before, and I’ve gone back a few times since. Although the Bridge location is buried in an industrial side of town, the feel, as James once said, was like that of entering a garage. The wide open space was accommodating, but we also craved a change in the form of a very inviting diner over in the Village.

Yes, you can cue the theme of The Prisoner now.

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J J Morgan Restaurant Serves No Rum

IMG_20150129_131636632J J Morgan Family Restaurant
1520 McKenzie Ave
Saanich, BC
(250) 721-2188

This corner restaurant by McKenzie and Cedar Hill was once a favourite of mine during my youth. Back then, it was known as Pizza Patio and yes, while I’m dating myself, the memories are oh so pleasant. When birthdays were held here, kids were allowed to head back to the kitchen and make a pizza just the way they wanted it. They could pile the ingredients on high, slather tons of cheese or spread tons of sauce on it and make the product look like a sloppy joe.

Since then, it has become one or two other restaurants before settling as J J Morgan, a traditional restaurant with western flavours than anything else. They have a reasonable Sunday buffet and I went there with buddies a long time ago to chime in about how they fared back then. What they offered did not convince me to return. Fast forward to now, well, it seems the tastes have not changed by much. At least the service is always friendly.

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Sailing Against Tradition at Sushi Island

IMG_20141229_143512765

Sushi Island
#105 – 1633 Hillside Avenue
Oaklands
Victoria, BC
(778) 433 – 8488

E: This newer restaurant has one great thing going for it and that’s its evolving menu of fusion delights. From the Incredible Hulk which I first tried to the Pink Panther, I’m sure the almighty Thor will pop up one day as a corn, tuna and tamago combination that’s rolled inside out for fusion sushi diners to feast on. Poor Odin; he must be rolling in his grave by now at seeing his son turned from Norwegian to Japanese.

I must say that I wasn’t too sure about this place when it first opened over the summer. The name is not necessarily inviting, but it does live up to being the place to visit for the strange and exotic. I see that with the monkey roll, they are trying to compete against the time-honoured Shiki Sushi downtown. Bananas and rice? Surely they must jest.

James and I met up at Hillside Centre to deal with some issues he’s having with one certain operation, and since we had to wait for them to figure out what to do with us, I said let’s set sail to Sushi Island since it’s nearby!

J: And that certain operation never could get their act together. At least Sushi Island can. I took my mom here before and I praised it to Ed afterwards but he adopted a “we’ll see” attitude. This article will probably be Ed’s way of admitting I’m right unofficially. I love my Japanese food authentic, fusion and mom and pop style (Sushi Plus). If ever I live in Japan, American food would be quickly abandoned in favour of my adopted country. One can only dream.

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Flying Around in Search for Food Near Sea-Tac Airport

SeaTacCentralTerminal_2Sharps RoastHouse
18427 International Blvd.
(206) 241-5744

13 Coins
18000 International Blvd. #113
(206) 243-9500

When people are having a layover at Sea-Tac Airport and can’t really stray far, the options in what to eat nearby does not have to be limited to what’s contained within the busy lounge. Airport food is expensive and you hardly get the quality expected. As recently expressed on Reddit in a photo that went viral, one traveler bought one heck of a joke of a sandwich. If only he was able to go elsewhere. If time allows for leaving the terminal, especially at Seatac, the hotels nearby have their own in-house restaurants and five blocks further is Taco Time, Jack in the Box and Denny’s. They’re no better, but if you have coupons and enough time to head there, a fast snack can be purchased that can put that sandwich to shame.

When I was in the area, the question that ran in in my mind was in whether I could dine as cheaply as possible. The dollar exchange was not with me on this recent trip, but I had to be in SeaTac for a Doctor Who convention! The hotel chosen for this show makes sense for the people flying in from Britain. They don’t have to deal with the busy highway to get to the venue. Two operations caught my eye as I staked out the area. Both are popular amongst locals and of the two, I’d come back again to one more than the other.

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The Pita Pit Is Where It’s At for Late-Night!

IMG_0896 Ira SmallWhen it comes to evaluating franchise operations, I can certainly say that hands down, The Pita Pit is better than Subways. Although they are tucked away in a corner of downtown Victoria on Wharf Street, they are open late at night to cater to the hungry late-night crowd. I’m surprised there isn’t an operation closer to the University of Victoria, as that was where this franchise got its start from (to cater to the student crowd), but alas, maybe they can get better digs in due time.

When it’s late a night, and my buddy Ira Hunter, Editor-in-chief of Absolute Underground Magazine (that I’m a frequent contributor to), had a food craving and so was I.

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