Tag Archives: Dinner

05.08.11
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This Fish Ain’t no Whistlin’ Dixie

Nagomi Sushi
4557 Blackcomb Way
Whistler, BC
(604) 962-0404

Nagomi Sushi is a restaurant that opened in 2008 in Whistler, BC. After sampling their mackerel in their Saba-Bo Sushi platter ($14.50), this place had me whistling Dixie and then some. I haven’t had that level of fresh fish for a long time. When I bit into it, I knew I was biting into something that was fished out of the sea that day. I was more pleased to see some tender skin was left for me to nibble into.

And with a full fillet to fill me for the night, I had to wonder if I had room for the other two dishes I ordered. This one roll is enough to serve three, let alone the two gullets I was trying to make up for. But with a night of video editing before me, I needed all the brain juice that I could muster.

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05.01.11
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Yokohama Blues

Yokohama Japanese Restaurant
980 Blanshard Street
Victoria, BC
(250) 384-5433

2016 Update: This operation has since closed and become Xiang Rui Chinese Restaurant.

The Yokohama Japanese Restaurant has been around since ‘79, but that doesn’t mean anything in terms of quality. Especially in regards to the quintessential ingredient that’s used in Asian cuisine—rice.

At dinnertime, their “Regular Sushi” was priced at $13.95, $2 more than what’s listed on their lunch menu. Let’s hope that wasn’t a misprint. Both came with a bowl of shabu soup. The soup arrived quickly, and I gulped the flavourful broth down in nearly no time. When I was examining the ingredients in this soup, I wondered about the other flavours. The carrot slivers tasted like they came from the outer skin than the core, and the mushrooms were nothing special. Normally, I’d expect to have shitake than white, so I was left with mixed feelings when the bowl sat empty.

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04.27.11
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Fine Dining at the Chalet

Today’s installment comes from our guest writer, Michael Allen, the webmaster of 28 Days Later Analysis, an informative website dedicated to news and reviews in the independent horror entertainment scene.

Deep Cove Chalet
11190 Chalet Road North
West Saanich, BC
(250) 656-3541

The French-styled Deep Cove Chalet has been a fine dining experience along the west coast for over forty years. It is run by married couple Pierre & Bev Koffel. Lunch and dinner are served between Wednesday and Sunday, with the summer season offering courses on the beautiful deck, overlooking the water.

The complimentary fresh poppy seed bread and cold bottles of water helped clean the palette as we anticipated new tastes. This dining occasion was a birthday celebration and the co-owner, Bev, provided chocolate truffles for Mercia. The smiles were genuine and the service was delivered on a very high level of professionalism and care.

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01.27.11
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Three Girls for Two Blokes

Osaka Sushi
1951 Oak Bay Ave.
Oak Bay, BC
(250) 590-6650

E: Oak Bay has a little secret, there’s a great place to hit for sashimi and it’s known as Osaka Sushi. While the graphic designer in me cringed at the familiarity of a papyrus-like font in their signage, I’m glad I didn’t let it deter me from walking in to try their food.

After heading to The Blethering Place for haggis earlier that night, I was still hungry. Instead, what caught my eye were the pretty waitresses …

J: On my previous trips to Oak Bay, I always passed by this cosy looking restaurant. But to actually sit down in a private booth and relax to smooth jazz while the world marches on outside, is bliss. Our servers were fast, polite and yes, attractive. I wanted for nothing while in their care.

Green tea was served while I spun my head at their extensive menu. It came in two parts and I warn you, it’s not for a potential indecisive like myself. If you can get over that hurdle, the prices are very reasonable.

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