The 2015 Victoria Film Festival (VFF) went back in time during its opening night. Crowds had a great selection of movies to choose from on day one. Some even began an hour earlier so that a total of six movies were available that ranged from matters of the heart to comedy and music.
Category Archives: Food
Your guide to some of the best and inviting food establishments.
-[Roast]- Me A Swine & I Will Do the Hula
Roast Meat & Sandwich Shop
#6 – 1701 Douglas St
Victoria Public Market
Victoria, BC
(778) 433 – 6639
In my many sojourns into the Victoria Public Market, I’ve always walked by Roast with all those lovely pork rinds prancing in the corner of my eyes. I can pick up a Chicharrón (a dish with nothing but these rinds) or get a sandwich with this garnish, but I always pass it by. Yes, I have a weakness for those crunchy delicious delights. When I should watch my weight, resistance was lost to me this day. I finally gave in and ordered their Porchetta sandwich ($9.95). Yes, it’s pricey for a 5″ sandwich but oh the flavour!
Unlike the BBQ Pork that I have from Chinatown, which is basically a rib cage dipped in a vat of hot oil, this one took its time to cook. The herbs added to it while it cooked braised all the way through from the skin, through the fat and into the meat.
Pagliacci’s: The Best Lasagna in Town
Pagliacci’s
1011 Broad Street
Victoria, BC
(250) 386-1662
J: New Year’s day offers very few places for people to dine. Many of the city’s restaurants, cafés and bistros are closed up tight because there is probably very little money to be made in the tourist off-season. And they are probably correct, at least where downtown Victoria is concerned. After Christmas and Boxing Day, who really has money to dine? And what about those New Year’s hangovers?
But neither that or empty wallets appeared to deter people from going to Pagliacci’s. They are a local landmark on the restaurant scene for the last 34 years. Artists like Jim Byrnes (Highlander the Series, Beast Wars) have eaten here and even the great Etta James performed at Pag’s for their tenth anniversary. Even the owner, Howie Siegel is still a local celebrity. Originally, he was a Jewish kid from the Big Apple. Here at Pag’s, Howie brought a little of what makes New York City desirable into a little corner of the Inner Harbour.
Fishhook Swept Me Off My Feet, A Review
805 Fort Street
Victoria, BC
Phone:(250) 477-0470
I’m definitely hooked on a feeling that I’m really high in believing that there’s a lot of great fish to taste at an eatery aptly named Fishhook. They have been in operation since August, but I haven’t had the opportunity to visit until now — when I firmly decided I needed more fish in my diet.
Mind you, with such a delectable range of proteins to be found here (from black cod to salmon) I figured I might as well start from the top of the menu and work my way down. What I enjoyed with The Tuna Melt ($7 for 1 or $12 for 2) was first and foremost the wonderfully toasted bread.
This diner gets their supply from Irene’s Bakery and their commitment to high quality ingredients is to be commended. Even the fish are harvested with love. They are brought in from sustainable sources and are Oceanwise. The lusciousness of the raw albacore tuna was more than simply divine; the soft and light buttery texture melted in my mouth. It was served at the right temperature to make this meal very enjoyable!
There’s no Need to Run to Cafe Mexico
1425 Store St.
Market Square
Victoria, BC
(250) 386-1425
Cafe Mexico has been in operation for as long as I can remember. I think it’s been in operation since the early 90’s. These days, I rarely wander into Market Square as often because there is no comic book store (Island Fantasy) and candy store (Fat Phege’s) to entice me towards the water. Well, there’s Oh Sugar across the street.
When I do shop here, I visit Avalon, a new age metaphysical/book store and Camera Traders often. I met up with a buddy, Brendan Gibson, and we agreed to check out Cafe Mexico, since we both felt hungry.
Shopping and Dining over at Mattick’s Farm
Adrienne’s Restaurant and Tea Garden
5325 Cordova Bay Road
Saanich, BC
(250) 658-1535
A visit to the area known as Mattick’s Farm can only mean one of four things — you’re there to golf at the nearby Cordova Bay Golf Course, eat at Adrienne’s Restaurant and Tea Garden, shop in one of the many boutiques in the strip mall or buy food at Red Barn Market. I was there for half of a briskly cold day to warm the cockles of my stomach. I’ve heard Red Barn has some of the best and thickest sliced bacon on the island (from Metchosin Farm in what I found) and that I must test and have a snack at the diner. It’s small cozy atmosphere was just right on a busy day. The smell of Christmas was in the air at the nearby shops and although it’s not a place I’d get sundries from, I’m sure what’s offered is as great as stocking stuffers and tokens to visitors who are not from Victoria.
