Tag Archives: Tapas

11.30.16
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Getting Trounced With Delights at Bodega Bar!

tmp_20215-IMG_20160705_2221081841346096254Bodega Bar
in Trounce Alley
1210 Broad St
Victoria, BC

(778) 406-1210

 

ES: Victoria, BC does not have a lot of late-night dining options and sometimes a visit to Trounce Alley is required to find a few of those operations that are running to midnight. Thankfully, on the busier days of Wednesday to Saturday, there are two: Bodega Bar and Park’s Kitchen. After a movie downtown, we happened upon the former first, and for once, my buddy was not being cheap. I find it easy to rack up quite the bill at a tapa type establishment.

JS: This place is very classy. It’s so much better than hitting a seedy bar.

At least here Ed and I could sit out on the porch in the beautiful night air and take part in what the chef had on the menu. It is easy to spend your money at a tapa bar (especially on drinks). The food delivered to the table isn’t much to look at when it comes to size even though it was highly decorated. Surprisingly, it managed to fill the Two Hungry Blokes. We ordered three items, the ceviche, a porchetta sandwich (Ed’s choice) and — a meal that rang my dinner bell — a mackerel potato salad.

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09.17.12
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Tapas go French Fried with Duck Poutine!


Veneto Tapa Lounge
1450 Douglas Street
Hotel Rialto
Victoria, B.C.
(250) 383-7310

Tapas seem to be the hottest trend these days, and these lounges that offer small sized portions of food is not a place I’d often go to. After this dine-in experience, I have found a new place to induldge in one particular guilty pleasure: enjoying fusion cuisine.

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06.28.11
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Fernwood Bites Back

Fernwood Bites 2011
Fernwood Square
Victoria, BC
June 26, 2011

E: At the rate I was flying on a Sunday, the early evening couldn’t come any sooner. Expectations were very high between James and I for Fernwood Bites, and I must say, we weren’t disappointed. It helped us identify what the best of Fernwood is all about: locally grown products and innovation.

Aubergine Speciality Foods, a quaint grocery store, was our first stop and we were greeted with rustic tomatoes and Cherry Coke from Great Britain!

J: I was keeping my eyes on the groceries from the UK, the locally grown produce and those South African teas. But let’s not forget the baked goods and fair trade coffee. Mmmm, cookies with macadamia nuts.

I walked away with something for almost everyone in my family. My dad loved that Heirloom tomato.

While Ed rushed off after forgetting his wallet and apparently his pants too (he was flashing knees in khaki shorts), I took my mark near the Fernwood Bites starting line.

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