Tag Archives: Sandwiches

10.19.16
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Broughton Street Deli Blues

BroughtonDeli1Broughton Street Deli
648 Broughton Street
Victoria, BC
(250) 380-9988

J: Broughton Street Deli is one of those places I’ve always wanted to try but I could never get to its location at the right time. It has to do with their early closing hours. They’re a daytime operation but I’m sure they would make at least some money if they were open on Friday and Saturday nights. Sometimes people going to the bars or movie theatres (what few of the theatres there are left) don’t need the hassle of the full dining experience. Some people just want a quick bite to eat that isn’t McDonald’s.

E: By some fortune, we managed to come in here when the place was empty of all life. But when the operation only had another half hour left before closing, maybe a quick bite to eat elsewhere seemed to be the better idea. Upon walking in, James and I were treated to a sign purporting that this operation offers authentic Montreal smoked meat.

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08.31.16
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Part and Parcel Hits Home & Out of the Park!

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Part and Parcel
2656 Quadra Street
Quadra Village
Victoria, BC
(778) 406-0888

Quadra Street Village keeps on changing with the times and my pal, James Shaw, is being left behind. That is, he does not keep up with what’s happening here as much. I’m here a bit more often than he because this particular Fairway Market is the largest operation out of those I’ve been to (unlike others, and before Shelbourne got theirs built, they have a fully functional kitchen) and Epic Games is here. With Pokémon GO being all the rage, I have reason to be here more often. It’s a Clefairy paradise, and I was smitten with love for the newest eatery to set up shop here. On this special occasion, the Victoria Fringe Festival is taking place with The Roxy aka Blue Bridge Theatre as an official venue, and I knew I had to return to this particular establishment!

Part and Parcel is aptly named for daily specials that can easily be packed up for lunch later on or to eat on the go. I was greeted with a smile, since I was recognized as not being a regular, and the service was great even on a busy day. Their menu often changes, so like hunting Pokémon, what you find coming back does not necessarily have to be the same ol’ same ol’.

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06.01.16
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There’s a La Tana between Fan Tan Alley and Market Square

la tana IMG_20151017_133023409La Tana Italian Bakery
101-3 Fan-Tan Alley
Chinatown
Victoria, BC
(250) 920-6213

La Tana is a bakery located a few doors away from Fan Tan Alley‘s south side entrance and when I was crossing the street from Market Square to head to Triple Spiral, I was detoured away by the luxurious smells that emerged out of here. The lunch time crowd was fairly sizable, and when the sandwiches are made out of fresh ciabatta bread, I can understand why this place is popular.

Not only is the owner raised on traditional values when he was growing up in Italy but also he gave up a more brilliant career (he was to be a computer programmer) to focus on his love for bread. I can see why with the scents that drew me in like a mouse to cheese, and with plenty of baked snacks lining the displays, I was tempted to get more than just a sandwich on this visit. Each day presents a different variety of baked sweets and I thought about grabbing some Lingues and Pizza Blancas.

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02.23.16
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Fol Epi and the Yates Street Eater’s Bonanza!

fol epi IMG_4093Fol Epi
732 Yates St,
Victoria, BC
(778) 265-6311

Yates street is truly becoming a diner’s paradise. On one side of the street is Foo Asian Street Food, Hernande’z and Yates Street Taphouse. And on the other side is Cenote, Efes, Brickyard Pizza and Fol Epi, the latter being the latest occupant to a very busy street in what I consider to be the true downtown core of Victoria, BC. James will hate me, but Sushi Plus doesn’t count. They offer cheap Japanese treats, but my experiences here is less than stellar when nearly most of their offerings just does not have the flavour intensity I enjoy.

During the Victoria Film Festival, I found myself coming to Fol for more than just one quick bite. They have sandwiches I can buy on the go, macaroons to sneak into the theatre and a brunch that I should return to sampling. I’m more intrigued with their evening dining, but I have yet to look at their menu. I’m told everything is sourced locally, and that’s enough to get me curious. Next time I’m here, I’ll have to pick up some of their home-made sausages and pepperonis to make sandwiches at home.

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02.06.16
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[VFF ’16] The Sandwich Nazi, A Documentary Review

viff2015sandwichnaziLa Charcuterie
19080-96th Avenue Unit 8
Surrey BC V4N 3R3
(604) 882-0881

Saturday, Feb 6th 6pm
The Vic Theatre
808 Douglas St,
Victoria, BC

A trip to the industrial neighbourhood of Port Kells in Surrey, BC is needed to experience Salam Kahil’s capricious if not salacious behaviour in The Sandwich Nazi. Yes, the allusions to Seinfeld are there, and if the two had to be compared, Kahil is funnier. The size of the sandwiches he makes must be noted. They look huge and to finish it in one sitting must be a feat!

Kahil, an immigrant from Lebanon, is the focus in director-producer Lewis Bennett’s documentary. He was once a male escort and while the first act spends too much time on his escapades, thankfully all that changes halfway when viewers learn there’s more to him than meets the eye.

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02.04.16
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[VFF ’16] Going Behind the Counter with The Sandwich Nazi, An Interview with Lewis Bennett

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The Sandwich Nazi
Saturday, Feb 6th 6pm
The Vic Theatre
808 Douglas St,
Victoria, BC

Although a car is needed to get to Surrey, BC to visit La Charcuterie Delicatessen, a deli and Scandinavian grocery store in an industrial neighbourhood known as Port Kells, thankfully to get taste of what goes on there can be seen around the world. The Sandwich Nazi is an aptly titled documentary that looks at the scandalous life Salam Kahil, the owner and operator of this establishment. At Two Hungry Blokes, we’re eying the size of those sandwiches that’s made than the owner’s ballsy attitude. Until we can get there, Ed had the opportunity to communicate with Lewis Bennett, who decided to turn the life of this deli operator into a hilarious film!

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