Category Archives: Food

Your guide to some of the best and inviting food establishments.

03.10.16
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Some BC Ferries’ Sailing Needs Revisiting, namely their Pacific Buffet

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E: I’ve done the BC Ferries Pacific Buffet on and off over the years when I’ve missed a meal in trying to get to the ferry on time. Sometimes in my planning, arriving can be a close call, but other times — especially with James around — we have a sizable gap as wide as his belly.

To err is human but to eat a man’s worth of delicious ferry food (insert sarcasm here) requires watching James stumble when the ferry tips over because of some ocean wave.

J: All of Ed’s mocking aside, we made it early to the ferry that was to depart to Vancouver. I hadn’t much of a breakfast to digest and paying almost $8 for an egg salad sandwich at the Swartz Bay terminal would require a lobotomy on my part. I was hungry but not at those prices. And the idea of eating in the cafeteria on the ferry wasn’t appetizing either. For a man like me, the buffet is a cheaper option.

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03.03.16
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Saigon Char-Broil’s Slow Sizzle

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Saigon Char-Broil Vietnamese Restaurant
3710 Tillicum Rd,
Tillicum Centre
Saanich, BC
(778) 432-2000

E: To have a dinner and a movie altogether on the same day is not easy in the area of Tillicum. I somehow managed to convince James to see a horror film (a genre he doesn’t care for) and we both wanted a healthy option beyond popcorn and soda. Saigon Char-broil was very close and we didn’t have to cross the highway to get to Cineplex’s Silvercity Tillicum Location.

J: Ed, like me doesn’t like going to the movies on his own. It’s much more fun with a friend but you’d be surprised at how many people want to sit in front of a computer rather than get out of the house, even if you offer them a free pass. Stopping for a meal at a restaurant (including Saigon) makes more sense then spending roughly the same money or more on junk food at the theatre. I’ll have a snack if I’m at Vic Theatre, Sidney’s Star Cinema, or even UVic’s Cinecenta but if it’s a big corporation owned movie house like Silvercity, I put my money where I think it’ll do the most good, with the mom and pop food operations.

E: Mind you, that doesn’t stop James from getting sweetened yogurt from within the theatre operation. One large bowl of pho’ later, he was on dessert faster than I could swipe my SCENE card to see a film for free. That’s including trying to hear him say yes to my offer to treat him to the movies for the night. Mind you, when it comes to the drinks from this restaurant, I can go through a glass of pineapple juice in no time!

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02.25.16
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Omakase to My Heart! New Sushi Diner in Town!

12487051_660976984044593_3501945316300320856_o990 Blanshard St
Victoria, BC
(778) 265-8688

On a wet February night in Downtown Victoria, life was very good. Here I am, headed to Parkside Hotel & Spa to screen Empire of Corpses (屍者の帝国) as part of the Victoria Film Festival, and I passed by a corner to find it’s now occupied by a new Japanese restaurant. A few doors ahead was Yokohama, which has now changed to a Chinese only restaurant, and in bold letters read Omakase. I knew what that word meant in Japanese — the selection comes from the chef, and from Shingo Sano, I was wooed by the offer of fresh Japanese mackerel, local geoduck and fresh uni — all of it was delectable. I swear it came out of the ocean that day. There was a bit of processing on the sea urchin, meaning it was probably handled that morning, but I could feel the roe from the sea urchin tickle my tongue like a certain lover I met long ago.

Did I miss the anime? Fortunately not, but I was tempted to head in again on that night. I did visit this diner on the previous day, only to have my movie going schedule altered due to my food coma, but the price I paid was well worth it. I had intended to go see The Lobster, and wanted to celebrate by having the hefty lobster roll offered here. After seeing the size of that maki, I did not want to rush the meal by any means.

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02.23.16
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Fol Epi and the Yates Street Eater’s Bonanza!

fol epi IMG_4093Fol Epi
732 Yates St,
Victoria, BC
(778) 265-6311

Yates street is truly becoming a diner’s paradise. On one side of the street is Foo Asian Street Food, Hernande’z and Yates Street Taphouse. And on the other side is Cenote, Efes, Brickyard Pizza and Fol Epi, the latter being the latest occupant to a very busy street in what I consider to be the true downtown core of Victoria, BC. James will hate me, but Sushi Plus doesn’t count. They offer cheap Japanese treats, but my experiences here is less than stellar when nearly most of their offerings just does not have the flavour intensity I enjoy.

During the Victoria Film Festival, I found myself coming to Fol for more than just one quick bite. They have sandwiches I can buy on the go, macaroons to sneak into the theatre and a brunch that I should return to sampling. I’m more intrigued with their evening dining, but I have yet to look at their menu. I’m told everything is sourced locally, and that’s enough to get me curious. Next time I’m here, I’ll have to pick up some of their home-made sausages and pepperonis to make sandwiches at home.

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02.21.16
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Who are Ya Gonna Call When Hanks Untraditional BBQ Cooks Up a Storm & A Few Years Later Mysteriously Closes?

hanks-untarditional-bbqHank’s Untraditional BBQ
1001 Douglas St
Victoria, BC
(778) 433-4770

March 9, 2016 Update:
Hanks is back in business at this location! The mystery closure was apparently because they were renovating. 

There are times where I wonder if Unit G2A in the square by the bus stop on Douglas Street is cursed. At least three different eateries existed at this spot in the past eight years, and neither of them lasted long. I recall it as a pizza joint once, a cheese sandwich shop the next and was a BBQ style joint where the fixin’s get tasty. They offer wings, meat on biscuits, BBQ and smoked mains.

I wanted to return to sample more of the latter half of this list but by the time I get a craving to visit, they’re closed! I didn’t find any signs indicating what’s going on but I was concerned. Not many places offer game meat for their dishes and when I am hankering for some, I see the signs say the operation has closed and to keep an eye out on their website for updates. The day after, even that sign is missing! Now all I have to go by is my memory of the Duck Egg Bolognese Pasta.

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02.08.16
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2016 Victoria Film Festival Opening Weekend Recap & What’s Coming

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The 2016 Victoria Film Festival (VFF) started off with a great bang with the Friday night screening of My Internship in Canada, a very funny political satire by Philippe Falardeau (Congorama). This movie explores how democracy should really work instead of who can sway prevailing opinion.

CTV Arts Reporter Adam Sawatsky introduced this film and Exantus, one of the two leads. He was present for this screening. Kathy Kay, festival chief, welcomed film enthusiasts who came down for this movie and party. On a blustery evening packed with many events around town (including a broader movie festival at Cineplex theatres and a Jim Brynes concert up in Sidney), competition is getting tough. The VFF is a fixture for cinema buffs to enjoy and I was here instead of anywhere else!

The night continued strong with a Gala party at the historic Promis building, located off Government street. Filmmakers, performers and attendees of the festival mingled.

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